Bottom of the pot: Persian recipes and stories
(Book)
Author:
Contributors:
Wolfinger, Eric, photographer.
Published:
New York : Flatiron Books, 2018.
Edition:
First edition: September 2018.
ISBN:
9781250134417, 1250134412, 9781250190765, 1250190762
Physical Desc:
373 pages : color illustrations ; 26 cm
Status:
Lake County Non Fiction
641.5955 DER
Description
Deravain's family left Iran during the height of the 1979 Iranian Revolution, when she was eight years old. In their new Canadian home, she became aware of the power of her mother's home-cooked Persian meals to break down barriers and connect newly-made friends to her culture-- and herself. Years later the kitchen became a place where Deravian could relax and reconnect with herself, preparing meals for her own family that reflected her life both in and outside Iran. -- adapted from introduction
Copies
Location
Call Number
Status
Last Check-In
Lake County Non Fiction
641.5955 DER
On Shelf
Mar 14, 2024
Location
Call Number
Status
Last Check-In
EVLD Avon Public Library
641.5955 DER
On Shelf
Apr 25, 2023
Pitkin County Library
641.5955 D427
On Shelf
Aug 17, 2024
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Subjects
LC Subjects
Bisac Subjects
OCLC Fast Subjects
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More Details
Format:
Book
Language:
English
Notes
General Note
Includes index.
Description
Deravain's family left Iran during the height of the 1979 Iranian Revolution, when she was eight years old. In their new Canadian home, she became aware of the power of her mother's home-cooked Persian meals to break down barriers and connect newly-made friends to her culture-- and herself. Years later the kitchen became a place where Deravian could relax and reconnect with herself, preparing meals for her own family that reflected her life both in and outside Iran. -- adapted from introduction
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Citations
APA Citation (style guide)
Deravian, N., & Wolfinger, E. (2018). Bottom of the pot: Persian recipes and stories. First edition: September 2018. New York, Flatiron Books.
Chicago / Turabian - Author Date Citation (style guide)Deravian, Naz and Eric, Wolfinger. 2018. Bottom of the Pot: Persian Recipes and Stories. New York, Flatiron Books.
Chicago / Turabian - Humanities Citation (style guide)Deravian, Naz and Eric, Wolfinger, Bottom of the Pot: Persian Recipes and Stories. New York, Flatiron Books, 2018.
MLA Citation (style guide)Deravian, Naz, and Eric Wolfinger. Bottom of the Pot: Persian Recipes and Stories. First edition: September 2018. New York, Flatiron Books, 2018.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
8d872e1e-a27c-229a-2365-36648b1eb897
QR Code
Record Information
| Last Sierra Extract Time | Dec 06, 2024 03:36:22 PM |
|---|---|
| Last File Modification Time | Dec 06, 2024 03:36:38 PM |
| Last Grouped Work Modification Time | Dec 06, 2024 03:36:29 PM |
MARC Record
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| 245 | 1 | 0 | |a Bottom of the pot : |b Persian recipes and stories / |c Naz Deravian ; photography by Eric Wolfinger. |
| 250 | |a First edition: September 2018. | ||
| 264 | 1 | |a New York : |b Flatiron Books, |c 2018. | |
| 264 | 4 | |c ©2018 | |
| 300 | |a 373 pages : |b color illustrations ; |c 26 cm | ||
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| 500 | |a Includes index. | ||
| 505 | 0 | |a Prologue-: The journey home -- Introduction -- Mazeh-appetizers and accompaniments-music and poetry -- Aash-soups-heart -- Rice, tahdig, and grains-Jewels -- Khoresh-stews-soul -- Naan-bread-life -- Kookoo-Iranian frittatas and egg dishes-light -- Meat, fish, and vegetables-memory -- Stuffed and rolled-home -- Drinks-water -- Sweets-love -- Epilogue-until we meet again. | |
| 520 | |a Deravain's family left Iran during the height of the 1979 Iranian Revolution, when she was eight years old. In their new Canadian home, she became aware of the power of her mother's home-cooked Persian meals to break down barriers and connect newly-made friends to her culture-- and herself. Years later the kitchen became a place where Deravian could relax and reconnect with herself, preparing meals for her own family that reflected her life both in and outside Iran. -- adapted from introduction | ||
| 650 | 0 | |a Cooking, Iranian. |0 https://id.loc.gov/authorities/subjects/sh85031839 | |
| 650 | 7 | |a Cooking, Iranian. |2 fast |0 (OCoLC)fst01753352 | |
| 650 | 7 | |a HOUSE & HOME / General. |2 bisacsh | |
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