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The American Dietetic Association's complete food & nutrition guide

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Publisher:
Chronimed Pub.,
Pub. Date:
[1996]
Language:
English
Description
The authority America turns to for food and nutrition advice has combined its 80 years of expertise and the newest nutrition research to offer the most comprehensive and easy-to-use guide on food and nutrition.
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ISBN:
9781565610989
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Grouped Work IDf73901bb-2aa1-19cb-771d-f52564ef6183
Grouping Titleamerican dietetic associations complete food and nutrition guide
Grouping Authorroberta larson duyff
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2020-09-06 22:18:14PM
Last Indexed2020-10-28 00:55:12AM
Novelist Primary ISBNnone

Solr Details

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authorDuyff, Roberta Larson.
author2-roleAmerican Dietetic Association.
author_displayDuyff, Roberta Larson
available_at_lakecountyLake County Public Library
detailed_location_lakecountyLake County Non Fiction
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idf73901bb-2aa1-19cb-771d-f52564ef6183
isbn9781565610989
item_details
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ils:.b14435780.i121181819Lake County Non Fiction613.2 DUY1falsefalseOn Shelflcanf
itype_lakecountyAdult non-fiction
last_indexed2020-10-28T06:55:12.678Z
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literary_formNon Fiction
literary_form_fullNon Fiction
local_callnumber_lakecounty613.2 DUY
owning_library_lakecountyLake County
owning_location_lakecountyLake County Public Library
primary_isbn9781565610989
publishDate1996
record_details
Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical Description
ils:.b14435780BookBooksEnglishChronimed Pub., [1996]xvi, 619 pages : illustrations ; 26 cm.
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Bib IdItem IdGrouped StatusStatusLocally OwnedAvailableHoldableBookableIn Library Use OnlyLibrary OwnedHoldable PTypesBookable PTypesLocal Url
ils:.b14435780.i121181819On ShelfOn Shelffalsetruetruefalsefalsetrue16, 17, 18, 19, 20
subject_facetNutrition -- Popular works
Nutritional Physiological Phenomena
Popular Work
Popular works
title_displayThe American Dietetic Association's complete food & nutrition guide
title_fullThe American Dietetic Association's complete food & nutrition guide / by Roberta Larson Duyff
title_shortThe American Dietetic Association's complete food & nutrition guide
topic_facetNutrition
Nutritional Physiological Phenomena