The American Dietetic Association's complete food & nutrition guide

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Publisher:
Chronimed Pub.,
Pub. Date:
[1996]
Language:
English
Description
The authority America turns to for food and nutrition advice has combined its 80 years of expertise and the newest nutrition research to offer the most comprehensive and easy-to-use guide on food and nutrition.
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ISBN:
9781565610989
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Grouped Work ID59625da5-962c-8777-81c7-863bb69a8065
Grouping Titleamerican dietetic association s complete food nutrition guide
Grouping Authorduyff roberta larson
Grouping Categorybook
Last Grouping Update2019-08-30 01:15:40AM
Last Indexed2019-11-22 02:47:18AM

Solr Details

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authorDuyff, Roberta Larson.
author2-roleAmerican Dietetic Association.
author_displayDuyff, Roberta Larson
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literary_form_fullNon Fiction
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primary_isbn9781565610989
publishDate1996
record_details
Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical Description
ils:.b14435780BookBooksEnglishChronimed Pub., [1996]xvi, 619 pages : illustrations ; 26 cm.
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ils:.b14435780.i121181819On ShelfOn Shelffalsetruetruefalsefalsetrue16, 17, 18, 19, 20
subject_facetNutrition -- Popular works
Nutritional Physiological Phenomena
Popular Work
Popular works
title_displayThe American Dietetic Association's complete food & nutrition guide
title_fullThe American Dietetic Association's complete food & nutrition guide / by Roberta Larson Duyff
title_shortThe American Dietetic Association's complete food & nutrition guide
topic_facetNutrition
Nutritional Physiological Phenomena